Santa Maria

Santa Maria seasoning is a flavorful, versatile blend known for enhancing meats, especially steak. This blend includes salt, garlic, onion, and a variety of herbs, with a touch of heat from Aleppo pepper. Aleppo pepper adds a mild, fruity warmth that complements the savory profile of the garlic and onion. The herbs, a mix of parsley, rosemary, and oregano, bring an earthy freshness that balances the blend, making it ideal for grilling or roasting. Santa Maria seasoning adds depth and a subtle smokiness, making it perfect for steak but also great on chicken, pork, vegetables, eggs, or even roasted potatoes.